Sunday Afternoon and Evening ... Scattered intense thunderstorms are expected, some severe. Large hail, high winds and the potential for isolated tornadoes will be the main threats. Locally heavy is rain also possible with these storms.
2 bone in rib eye steaks
2 lobster tails
6-8 small red potatoes, halved
1 small yellow squash, sliced
1 small zucchini squash, sliced
1 small yellow onion, sliced
1/2 cup Italian dressing
4 TBS. extra virgin olive oil
1 tsp. garlic powder
1 tsp. lemon pepper
1 tsp. cayenne pepper
2 TBS. lemon juice
Foil
Using 1/2 the spices, season one side of each steak and grill over a hot grill until desired doneness. Place a large sheet of foil onto a flat surface and cover the foil with 1 TBS. of olive oil. Add all vegetables and place lobster tails on top. Sprinkle with remaining spices, olive oil, and lemon juice. Fold up sides of the foil like a boat. Add another large piece of foil onto the vegetables and cover tightly. Place onto hot grill and cook for 15 minutes. *If you prefer, cook vegetables and lobster in a 375 degree oven for 20 minutes.
*Tip: Putting the potatoes into the microwave for 1 minutes helps tenderize the potatoes before going on the grill. Make sure you pierce the potatoes with a fork before cooking in the microwave or they will explode!
