Chickasaw Storytelling and Thanksgiving Dessert

Today we get a lesson in Chickasaw life and learn how to make a delicious dessert.

Grape Dumplings

Grape Juice:
64 ounce Welch’s Grape Juice
1 ¼ cup sugar or sweeten to taste

Bring grape juice to a boil, add sugar.

Dumplings:
2 cups all purpose flour
1 egg
1 ¼ water

Mix the ingredients together and roll out. Cut with pizza cutter and drop dumpling into the grape juice. Cook until dumplings are done.
Mix a small amount of corn starch and pour into the grape dumpling to desired thickness.


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