Easy Chocolate Fondue with Angie

You can make chocolate covered strawberries, pretzels, and bananas for your valentine with the right technique!

Angie Boedeker
Angela's Cafe
Now inside the Denison Golf and Country Club
Make your reservations for a delicious Valentine's Dinner
5216 FM 84, Denison
903-465-4488
http://denisongolfandcountryclub.com/angelas-cafe/

Chocolate Fondue

3 (4 oz.) bars semi sweet chocolate, chopped
1 cup heavy cream
2 tablespoons coffee flavored liquor

pretzels, strawberries, bananas, pound cake, whatever you like to dip in chocolate

Put chocolate, cream and liquor in a double boiler over a low burner. Stir constantly until completely melted, smooth and creamy. Transfer to a fondue pot. Assemble dipping food on a tray and ENJOY


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