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Cooking with Karel Anne: Pepper-Rye Crackers

Posted: 09/30/2013 - While the weather may make this hard to believe, it will soon be time for a warm bowl of soup! Add a personal twist on it in a nice and easy way by making your own crackers. Keep them in a good airtight container, and they will crunch you into cracker heaven!

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Cooking with Karel Anne: Local Harvest Dinner

Updated: 08/30/2013 - Today's dish was created from the 'Iron Chef' box of produce I received from my local CSA. There is nothing a chef loves more than fresh, fresh produce.

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Cooking with Karel Anne:Kasha Varnishka

Posted: 08/16/2013 - Tongue twister day! It's actually buckwheat groats with beefy mushrooms and bowtie pasta that is fabulous with pot roast. With just a few tricks, this dish is quite easy! ENJOY!

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Cooking with Karel Anne: Presto Pesto

Posted: 07/19/2013 - A versatile recipe that can change flavors so easily! You can use almonds or Pecans and this recipe can be modified to use cilantro, 2 tablespoons of sesame oil and add the green tops of green onions for an Asian flavor pesto. Enjoy!

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Cooking with Karel Anne: Gratifying Gazpachos

Posted: 07/05/2013 - We are cooking with Chef Karel Anne! A traditional recipe, one from the bounty of your garden tomatoes, and the other is making good use of your leftover watermelon from yesterday's festivities. ENJOY!

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Father's Day Ideas: Catfish and Coleslaw

Posted: 06/13/2013 - You can make dad a nice dinner at home or father's day or if you don't have time Huck's in Denison says they've got you covered.

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Cooking with Karel Anne: Vegetarian John Black Eyed Peas

Posted: 06/07/2013 - The fresh peas in the market are just too pretty to resist! My daughter is about to leave for New York to return to college, and her southern roots are screaming for a really good vegetarian black-eyed pea recipe to take with her. I developed this one, both vegetarian and gluten-free. The mushrooms and the hickory smoked salt give the beef/ham flavor we were missing, and she was all smiles with a big spoonful. I hope your family smiles, too! Enjoy!

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Cooking with Karel Anne: Dessert on the grill

Posted: 05/24/2013 - Camping this holiday weekend, or later in the summer, creates fireside time, and rumbling tummies for another nibble as the hour grows late. These two easy desserts from the campfire or grill, will satisfy that sweet tooth, and your desire to be next to the fun at the fire.

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