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Cooking with Angie: Stuffed Squash

Posted: 11/12/2012 - We are cooking with Chef Angie! Stuffed Squash is a great side dish with any holiday meal and is loaded with seasonal flavors! It's also a great vegetarian main dish!

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Cooking with Karel Anne: Curry Lentil Spread

Posted: 11/02/2012 - Getting a head start on the appetizers for guests coming this month! This protein rich dish is spicy and tasty! It can also be served to four persons as a side dish, or a main dish over basmati or brown rice.

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Cooking with Karel Anne: Packing a Lunch

Posted: 09/14/2012 - Chef Karel Ann created a little guide to help with what should be packed, you fill in the choices for your household, and that sack o'lunch is ready to go!

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Cooking with Karel Anne: Black Bean Cakes

Posted: 09/05/2012 - Not the same old enchilada! And not the same old beans! Jazz up your dinner with these black bean cakes and pico de gallo to have a great dinner!

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Cooking with Karel Anne: Zippy Zucchini

Posted: 08/07/2012 - We are cooking with Karel Anne. Yes, it's time for another recipe to help you still enjoy what's coming out of the garden. The zippy flavor of the new Feta cheese crumbles in the stores is a real treat. Here we use it to add to the zucchini that is still growing in this Texas heat. GO GARDENS!!

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Draw Your Spoons - It's a Cornmeal Fight! A Grits & Shrimp Recipe from Karel Anne

Updated: 03/30/2012 - When is it called Polenta and when is it called Grits? The South vs. Italy? The difference is in the choice of liquid, the method of cooking, and the flavors added to it! Come join us at Savor Dallas this year, and then enjoy this later to remember the savory flavors of a well prepared dish!

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St. Paddy's Pub Pot Pie - Cooking with Karel Anne

Posted: 03/16/2012 - For St. Paddy's Day, we all become a little Irish and might go to a pub for beer and a beef pie. This one allows you to prepare the stew ahead of time and refrigerate for up to three days. The refrigerated biscuits cut into shamrocks create a celebration fit for a leprechaun, and his friends!!

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Making Bruschetta with Chef Josh Aaron

Posted: 03/09/2012 - Chef Josh Aaron never disappoints with his tasty recipes, and this one is sure to be a favorite. Easy to make and so flavorful!

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Kale, Kale, the Gang's All Here! A recipe from Karel Anne

Posted: 03/02/2012 - Kale, Kale, the Gang's All Here! This vegetable is a nutrition powerhouse, and once you recognize it as 'cabbage light' and cook it like spinach, you will find it easy to add this vitamin punch to your table!

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