Symphony Brownies



  • 1 (1 pound 6 ½ ounce) box brownie mix (plus ingredients listed on box to make brownie mix)
  • 3 (7 ounce) Symphony Bars (milk chocolate, almonds, and toffee)


    Mix brownies according to directions. Pour half of the mixture into a 9 x 13 inch pan. Place 3 symphony bars on top. Pour the remaining mix over the top of the bars. Bake according to the brownie mix directions. Let cool completely before cutting.
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