May 18, 2013

Weather

Fair

75°
Conditions at North Texas Regional Airport, TX
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Diana’s Summer Dessert

Ingredients


  • 1 package instant vanilla pudding
  • 1 package cinnamon graham crackers, crushed
  • 1 cup strawberries or fresh fruit, thickly slice
  • 1 stick of butter, melted
  • 1-12 oz. container whipped cream topping

Directions

Follow directions on pudding and chill for five minutes. In a small pan, cover bottom with crackers. Pour melted butter over crackers and stir to incorporate.
To pudding, fold in fresh fruit and strawberries. Spoon mixture over cracker crust. Top with fresh strawberries.

Food