6 prepared hamburger patties
1 package wheat buns
1 package baby spinach
1 large tomato, sliced
1-6.5 oz. tub garlic & herb cheese spread
1 large red pepper, cut into rings, about 1" thick
4 TBS. extra virgin olive oil
3 slices hot pepper jack cheese
3 slices provolone cheese
1/2 tsp. garlic powder, separated
1/2 tsp. lemon pepper, separated
1/2 tsp. cayenne pepper, separated
1 jar petite dill pickles
A REALLY big mouth!
Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or email@example.com.