May 19, 2013
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Tomato Basil Soup
This is great for chilly days!
Ingredients
1 64 oz. can or bottle of 100% vegetable juice
1 64 oz. can or bottle of V8 Juice
4 half pints of whipping cream
2 tablespoons dried basil leaves
seasoned croutons
Directions
Heat vegetable juice over low heat. Slowly add cream, stirring constantly, so cream doesn't curdle. Add dried basil and simmer for five minutes. Top with croutons and serve with parmesan toast or fresh French bread.
Food
