Grilled Halibut

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Ingredients


  • 1/2 cup Balsamic Vinegar
  • 1/4 cup White Wine
  • 1 pod Roast Garlic
  • 3 sprigs Fresh Thyme
  • Dash Salt
  • 3 Grinds Pepper

Directions

Marinate the Halibut right before cooking on a very hot grill. Cook about 2 minutes on each side according to thickness.
Sherman 4201 Texoma Pkwy (903) 892 -8123 Ardmore 2624 S. Commerce (580) 223-0946
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