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Cooking with Karel Anne: Egg Foo Yung

Updated: 04/24/2015 - This week will preview those light dishes you will be craving this summer. In the archives, you will find us making spring rolls on set. By adding an egg and a little sauce, you've got this meal made with the leftovers! As you will see, it puts together in a flash & great for a little quick lunch.

Cooking with Karel Anne: Spicy French Yogurt Salad dressing

Posted: 04/10/2015 - Yes, you know spring has arrived when the traditional lunch order is now "I'll have a salad". Just because its swimsuit season, you don't have to give up flavor to look good! There is life after Ranch light dressing, you know!

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