Chef Cathy Zeis introduces a new, first-of-its-kind culinary course at Grayson College called the Power of Godsource Foods.
The course is for an 8-week or 16-week, educational, in-depth look inside food and how it affects our health.
Chef Zeis will teach students on how your life can be changed through working with various food combinations.
One Bite at a Time is required text for class. ISBN: 978-1-9731973-1-7.
More information can be found on the course's website, here.